The effect of NaCl on antioxidase activities of sweetpotato leaves and ascorbate peroxidase gene cloning and expression

碩士 === 中國文化大學 === 生物科技研究所 === 96 === ‘Tainug 57 (TN57)’, ‘Tainug 66 (TN66)’, ‘Hsuhsu 18 (HS18)’ were selected for studying antioxidase activities in response to salt stress. Four concentrations of NaCl (0, 150, 300 and 450 mM) were imposed at 0, 24, and 48 h followed by measuring leaf water potentia...

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Bibliographic Details
Main Authors: Shin-Fan Pu, 濮士凡
Other Authors: Kuan-Hung Lin
Format: Others
Language:zh-TW
Published: 2008
Online Access:http://ndltd.ncl.edu.tw/handle/72345060397949723690