Bioactive Compounds of Domestic Grown Soybeans Affected by Ultrafine Milling

碩士 === 國立臺灣大學 === 農業化學研究所 === 96 === The effects of ultrafine-milling on the contents and conversions of bioactive compounds in selected domestic soybean varieties (soybean KS1 and black soybean TN6) without and with pretreatments (germination and thermal treatments) were studied. The matured seeds,...

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Bibliographic Details
Main Authors: Yu-Fen Wang, 王玉芬
Other Authors: Hsi-Mei Lai
Format: Others
Language:zh-TW
Published: 2008
Online Access:http://ndltd.ncl.edu.tw/handle/98008923388769159425