Effects of Dietary Protein and Lipid Levels on the Growth and Survival of Juvenile Tomato Clownfish (Amphiprion frenatus)
碩士 === 國立臺灣海洋大學 === 水產養殖學系 === 96 === Two growth trials were conducted to investigate the effect of dietary protein and lipid on growth and body composition of juvenile tomato clownfish (Amphiprion frenatus). In Experiment 1, we produced six isoenergetic diets that protein was ranging from 30 to 55%...
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2008
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| Online Access: | http://ndltd.ncl.edu.tw/handle/49354228444235071215 |