Essential Oil Extraction of Citrus microcarpa Bonge and Its Bioactivity
碩士 === 國立屏東科技大學 === 食品科學系所 === 96 === This investigation used the fully ripened Citrus microcarpa Bonge as the raw material for essential oil extraction. Extracts of essential oil from the peels were conducted expression, steam evaporating, and reduced pressure steam distillation, respectively. Yiel...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2008
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| Online Access: | http://ndltd.ncl.edu.tw/handle/66478789770024425079 |