A Study of Customer Demand for Quality Restaurant Service

碩士 === 高雄餐旅學院 === 餐旅管理研究所 === 96 === Restaurant management teams are always looking for different ways to satisfy their customers; however, there are a lot of factors that could satisfy or unsatisfied a guest. What are the most effective ways to satisfy a guest that could help management teams to do...

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Bibliographic Details
Main Authors: Chih-Chung Chen, 陳智中
Other Authors: Ping-Fu Wang
Format: Others
Language:zh-TW
Published: 2008
Online Access:http://ndltd.ncl.edu.tw/handle/05543016068695493890