Investigation of nano/submicron bacterial cellulose preparation
碩士 === 國立宜蘭大學 === 食品科學系碩士班 === 96 === Abstract The bacterial cellulose (BC) has the potential to apply to the biological material. We expected to degrade BC to become nano/submicron materials to enhance the surface effects. Therefore, the feasibility and variation between top down and bottom up meth...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2008
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Online Access: | http://ndltd.ncl.edu.tw/handle/14999986304874377423 |