The Study in Success Factors of New Product Development for Soft Drink Manufacturing Industry–Fuzzy AHP Approach

碩士 === 國立中正大學 === 企業管理所 === 96 === The beverage market is a mature market in Taiwan .There are hundreds of new products to introduce every year , but just only several can be survived .It must have some important factors to facilitate , and stand in the market for the survival new product . In th...

Full description

Bibliographic Details
Main Authors: Sung-Chi Ma, 馬松淇
Other Authors: Yung-Ching Ho
Format: Others
Language:zh-TW
Published: 2007
Online Access:http://ndltd.ncl.edu.tw/handle/69836794065847999738