Microbial Transformations of Isosteviol
碩士 === 臺北醫學大學 === 藥學研究所 === 95 === Stevioside (1) is a sweet-tasting glycoside occurring abundantly in the leaves of Stevia rebaudiana (Bertoni) Bertoni (Compositae), which has been popularly used as a sugar substitute in Japan and Brazil for decades. Hydrolysis of stevioside in acid solution produc...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2007
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| Online Access: | http://ndltd.ncl.edu.tw/handle/41327556692324199936 |