A Study on Related Factors of Affecting Teaching Service Quality in the Food and Beverage Management Department of Vocational High Schools

碩士 === 國立臺北科技大學 === 技術及職業教育研究所 === 95 === The study was to learn the related factors of affecting teaching service quality in the food and beverage management department of senior vocational schools. The method used in study was questionnaire survey, and research tools were two separated tables of a...

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Bibliographic Details
Main Authors: Hsin-Yi Huang, 黃馨儀
Other Authors: 曾淑惠
Format: Others
Language:zh-TW
Published: 2007
Online Access:http://ndltd.ncl.edu.tw/handle/z4m849