Evaluation of Soy Peptides with Triglyceride-lowering Action by Using 3T3-L1 Preadipocytes
碩士 === 東海大學 === 食品科學系 === 95 === The aim of this research was to evaluate the isolated soy protein hydrolysates (ISPHs) with triglyceride-lowing action by using 3T3-L1 preadipocytes.ISPHs were produced by hydrolysis of isolated soy protein (ISP) with different enzymes, individually, at different hyd...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2006
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| Online Access: | http://ndltd.ncl.edu.tw/handle/15912694169740235401 |