The effect of Spirulina on aging and immune function in senescence accelerated mice
碩士 === 靜宜大學 === 食品營養研究所 === 95 === It has been demonstrated that the Spirulina showed good antioxidant capacity, anti-inflammation and neuroprotective effect. The purposes of this study were to examine the effects of Spirulina on learning and memory ability, antioxidant status, immune function and s...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2006
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Online Access: | http://ndltd.ncl.edu.tw/handle/96428989378476867314 |