The Relationship among Work Value, Quality of Work Life and Tornover Intention-Case Study of Employees from Food and Beverag Departmente in International Tourist Hotels

碩士 === 中國文化大學 === 生活應用科學研究所 === 95 === Abstract The purpose of this study was to realize the employees’ feeling of the work values, quality of work life and turnover intention and investigating the relationship among them. The target at food and beverage department’s employees in International Touri...

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Bibliographic Details
Main Authors: Fu-Chieh Hsu, 徐輔潔
Other Authors: Hwei-Shen Lin
Format: Others
Language:zh-TW
Published: 2007
Online Access:http://ndltd.ncl.edu.tw/handle/39855335077799531866