Effects of combination of garlic oil and water extract of clam on liver damage induced by carbon tetrachloride in rats
碩士 === 國立臺灣大學 === 食品科技研究所 === 95 === Garlic (Allium sativum L.) and clam (Corbicula fluminea Muller) are widely used as foodstuffs and traditionally used as a Chinese remedy for liver disease and chroic hepatitis. Numerous studies show that garlic oil exhibits diverse biological activities, includin...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2007
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| Online Access: | http://ndltd.ncl.edu.tw/handle/62695386356921197274 |