Effect on solution properties and antioxidant activities on O/W emulsion of tilapia skin collagen by ultrasonic treatment and enzymatic hydrolysis

碩士 === 國立嘉義大學 === 食品科學系研究所 === 95 ===

Bibliographic Details
Main Authors:	Chia-Xi Chen, 陳佳熙
Other Authors:	Jan-Jeng Huang
Format:	Others
Language:	zh-TW
Published:	2007
Online Access:	http://ndltd.ncl.edu.tw/handle/66339918092752130886

id	ndltd-TW-095NCYU5253027
record_format	oai_dc
spelling	ndltd-TW-095NCYU52530272015-10-13T14:53:16Z http://ndltd.ncl.edu.tw/handle/66339918092752130886 Effect on solution properties and antioxidant activities on O/W emulsion of tilapia skin collagen by ultrasonic treatment and enzymatic hydrolysis 超音波片段化處理及酵素水解對吳郭魚皮膠原蛋白溶液性質之影響及在O/W乳化系統中抗氧化能力的表現 Chia-Xi Chen 陳佳熙碩士國立嘉義大學食品科學系研究所 95 Jan-Jeng Huang Ph. D. 黃健政 2007 學位論文 ; thesis 0 zh-TW
collection	NDLTD
language	zh-TW
format	Others
sources	NDLTD
description	碩士 === 國立嘉義大學 === 食品科學系研究所 === 95 ===
author2	Jan-Jeng Huang
author_facet	Jan-Jeng Huang Chia-Xi Chen 陳佳熙
author	Chia-Xi Chen 陳佳熙
spellingShingle	Chia-Xi Chen 陳佳熙 Effect on solution properties and antioxidant activities on O/W emulsion of tilapia skin collagen by ultrasonic treatment and enzymatic hydrolysis
author_sort	Chia-Xi Chen
title	Effect on solution properties and antioxidant activities on O/W emulsion of tilapia skin collagen by ultrasonic treatment and enzymatic hydrolysis
title_short	Effect on solution properties and antioxidant activities on O/W emulsion of tilapia skin collagen by ultrasonic treatment and enzymatic hydrolysis
title_full	Effect on solution properties and antioxidant activities on O/W emulsion of tilapia skin collagen by ultrasonic treatment and enzymatic hydrolysis
title_fullStr	Effect on solution properties and antioxidant activities on O/W emulsion of tilapia skin collagen by ultrasonic treatment and enzymatic hydrolysis
title_full_unstemmed	Effect on solution properties and antioxidant activities on O/W emulsion of tilapia skin collagen by ultrasonic treatment and enzymatic hydrolysis
title_sort	effect on solution properties and antioxidant activities on o/w emulsion of tilapia skin collagen by ultrasonic treatment and enzymatic hydrolysis
publishDate	2007
url	http://ndltd.ncl.edu.tw/handle/66339918092752130886
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Effect on solution properties and antioxidant activities on O/W emulsion of tilapia skin collagen by ultrasonic treatment and enzymatic hydrolysis

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