Analysis and isolation of single type haptoglobin
碩士 === 國立交通大學 === 生化工程研究所 === 95 === Human haptoglobin (Hp) is classified as three phenotypes: Hp 1-1, 2-1, and 2-2. However, human Hp 2-1 and 2-2 (except 1-1) are polymeric and heterogeneous in nature with various molecular sizes. Human Hp 1-1, cervine Hp, and porcine Hp is homogeneous dimer (���...
Main Authors: | Kuan Yu Lin, 林冠佑 |
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Other Authors: | Simon J. T. Mao |
Format: | Others |
Language: | en_US |
Published: |
2007
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Online Access: | http://ndltd.ncl.edu.tw/handle/68042303013350651514 |
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