Analysis and isolation of single type haptoglobin

碩士 === 國立交通大學 === 生化工程研究所 === 95 === Human haptoglobin (Hp) is classified as three phenotypes: Hp 1-1, 2-1, and 2-2. However, human Hp 2-1 and 2-2 (except 1-1) are polymeric and heterogeneous in nature with various molecular sizes. Human Hp 1-1, cervine Hp, and porcine Hp is homogeneous dimer (���...

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Bibliographic Details
Main Authors: Kuan Yu Lin, 林冠佑
Other Authors: Simon J. T. Mao
Format: Others
Language:en_US
Published: 2007
Online Access:http://ndltd.ncl.edu.tw/handle/68042303013350651514