Response Surface Methodology to Optimize Supercritical Carbon Dioxide Extraction of Caffeine from Green Tea

碩士 === 國立中興大學 === 化學工程學系所 === 95 === This work studied co-solvent modified supercritical carbon dioxide (SC-CO2) to remove caffeine from green tea. Response Surface Methodology (RSM) was employed to determine operation conditions with respect to the caffeine extraction efficiency (RCAF), the catechi...

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Bibliographic Details
Main Authors: Guo-Rong Huang, 黃國榮
Other Authors: 張傑明
Format: Others
Language:zh-TW
Published: 2007
Online Access:http://ndltd.ncl.edu.tw/handle/42802275039266042739