An investigation of the key success factors for the supply chain management in Taiwan''s restaurant industry

碩士 === 朝陽科技大學 === 工業工程與管理系碩士班 === 95 === Due to the improvement of national economy, the living stander of Taiwanese has increased a lot, so does the average income. Economy structure has moved gradually from mainly manufacturing sector to service sector. Meanwhile, food supply business causes more...

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Bibliographic Details
Main Authors: Hsien-Yang Huang, 黃獻徉
Other Authors: Chi-Bing Cheng
Format: Others
Language:zh-TW
Published: 2007
Online Access:http://ndltd.ncl.edu.tw/handle/88605122778266662213