Effect of Urea Concentration on Production of L-Lactic Acid and Chitosan by Culture of Rhizopus oryzae
碩士 === 大同大學 === 生物工程學系(所) === 94 === During L-lactic acid fermentation by culture of Rhizopus oryzae ATCC 9363, the production of biomass and chitosan was affected by the urea concentration. When fermentation was carried out in a 5-L stirred fermenter by adding calcium hydroxide to control the pH at...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | en_US |
| Published: |
2006
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/98178033584501145463 |