The effect of sugar ester on the stability of nano/submicro cellulose dispersion
碩士 === 國立臺灣大學 === 食品科技研究所 === 94 === Cellulose is a naturally abundant polysaccharide, and has application in foods and biomaterials. Cellulose, water soluble or insoluble, has many benefits to human health, such as prevent constipation and possible colon cancer, reduce cholesterol under control, p...
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| Format: | Others |
| Language: | zh-TW |
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2006
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| Online Access: | http://ndltd.ncl.edu.tw/handle/23758211368925831185 |