Determination of Calcium Content in Commercially Available Milk by Spectrophotometry and Flame Atomic Absorption Spectrometry
碩士 === 國立臺灣海洋大學 === 食品科學系 === 94 === Cow milk is the best source of calcium supply for human being and excellent nutritive value, especially important for growing children.Calcium is an essential mineral substance in human body. It plays important roles in many biochemical processes, involves in man...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2006
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| Online Access: | http://ndltd.ncl.edu.tw/handle/03298690271998780221 |