Assessment of radical-scavenging ability of various processed and non-processed products from Japanese apricots by probe-based Ultraweak Chemiluminescent method
碩士 === 長庚大學 === 醫學生物技術研究所 === 94 === Mei fruit (Japanese apricot; Prunus mune Sieb. et Zucc.), a deciduous tree of genus Rosaceae , is one of famous special agricultural products in Nanto country. So far, a total of 8 samples have been isolated from the Mei fruit with different partition (1.Flower、2...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2006
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| Online Access: | http://ndltd.ncl.edu.tw/handle/31232284904566871012 |