Antioxidative and Biological Activity of Flavonoids in Fruits and Vegetables
碩士 === 國立中正大學 === 化學所 === 94 === Flavonoids are phytochemicals possessing antioxidative properties. They are abundant in fruits and vegetables. This review article summarizes properties of flavonoids concerning their distribution in plants, catabolism, and the structure-activity relationships. Flavo...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2006
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| Online Access: | http://ndltd.ncl.edu.tw/handle/86207321971685542611 |