Identification Vibrio parahaemolyticus in food by multiplex PCR

碩士 === 元培科學技術學院 === 生物技術研究所 === 94 === Vibrio parahaemolyticus is a ubiquitous food-borne pathogen worldwide. Of particular concern, V. parahaemolyticus is the most frequently pathogen found in seafoods. Once the seafood is contaminated by V. parahaemolyticus, this pathogen will result in sitotoxism...

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Bibliographic Details
Main Authors: Din-yuan Yu, 尤鼎元
Other Authors: Chung-Saint Lin Ph.D.
Format: Others
Language:zh-TW
Published: 2006
Online Access:http://ndltd.ncl.edu.tw/handle/6n6mu7