In vitro and in vivo studies on the antioxidant activity of Graptopetalum paraguayense E. Walther extracts

碩士 === 靜宜大學 === 食品營養研究所 === 93 === Recently, there is increasing interest in finding natural antioxidants from plants to protect human body against oxidant damage. This study was aimed to evaluate the antioxidative activity of water (GWE), 50% ethanolic (GE50) and 95% ethanolic (GE95) extracts from...

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Bibliographic Details
Main Authors: Kai-Yun Teng, 鄧凱云
Other Authors: Su-Tze Chou
Format: Others
Language:zh-TW
Published: 2004
Online Access:http://ndltd.ncl.edu.tw/handle/92737134321925049822