In vitro and in vivo studies on the antioxidant activity of Graptopetalum paraguayense E. Walther extracts
碩士 === 靜宜大學 === 食品營養研究所 === 93 === Recently, there is increasing interest in finding natural antioxidants from plants to protect human body against oxidant damage. This study was aimed to evaluate the antioxidative activity of water (GWE), 50% ethanolic (GE50) and 95% ethanolic (GE95) extracts from...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2004
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Online Access: | http://ndltd.ncl.edu.tw/handle/92737134321925049822 |