Development of food-grade expression system to express heterologous proteins in Lactic acid bacteria
碩士 === 國立中興大學 === 食品科學系 === 92 === The antimicrobial peptide nisin belongs to the family of lantibiotics and is produced by several strains of Lactococcus lactis. Lactic acid bacteria (LAB) have been used for centuries in the preparation and processing of foods, beverages and animal feed due to its...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2004
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| Online Access: | http://ndltd.ncl.edu.tw/handle/74155131436973310356 |