Study on phthalate residues in food by supercritical fluid extraction and gas chromatography equipped with mass spectrometry

碩士 === 國立陽明大學 === 環境衛生研究所 === 91 === Abstract The first part of this study is aimed to extract phthalate residues in retail packed lunches by using supercritical fluid extraction then determined by GC/MS. The second is to measure phthalates levels in packed lunches and to...

Full description

Bibliographic Details
Main Authors: Jing-shieng Chen, 陳靖雄
Other Authors: Mei-Lien Chen
Format: Others
Language:zh-TW
Published: 2003
Online Access:http://ndltd.ncl.edu.tw/handle/01832730597705412797