Production of Mycelium and Polysaccharide from the Edible and Medicinal Fungus Grifola frondosa by Submerged Fermentation
碩士 === 大葉大學 === 食品工程學系碩士班 === 91 === ABSTRACT Grifola frondosa in Japan as maitake （dancing mushroom）, in China as gray tree flower, it is a Basidiomycete fungus belonging to the order Aphyllopherales, and family Polyporaceae, as a white-rot and acreobe fungus. It is polysaccharides have...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2003
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| Online Access: | http://ndltd.ncl.edu.tw/handle/79495729949842638449 |