The influence of environmental factors on monacolin K production by Monascus ruber
碩士 === 朝陽科技大學 === 應用化學系碩士班 === 91 === This study is to investigate the effects of culturing factors on monacolin K production by Monascus ruber ATCC 18199. The results of shake-flask experiments showed that the best to 10﹪spores suspension has transferred to production medium after 24h of culture wh...
Main Authors: | Hisn- Yi Tsai, 蔡杏怡 |
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Other Authors: | Long-Shan Lai |
Format: | Others |
Language: | zh-TW |
Published: |
2003
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Online Access: | http://ndltd.ncl.edu.tw/handle/3pprsh |
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