The influence of environmental factors on monacolin K production by Monascus ruber
碩士 === 朝陽科技大學 === 應用化學系碩士班 === 91 === This study is to investigate the effects of culturing factors on monacolin K production by Monascus ruber ATCC 18199. The results of shake-flask experiments showed that the best to 10﹪spores suspension has transferred to production medium after 24h of culture wh...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2003
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| Online Access: | http://ndltd.ncl.edu.tw/handle/3pprsh |