Studies on the memthods of recovering valuable components from brewer;s spent yeast
碩士 === 大同大學 === 生物工程研究所 === 90 === Abstract The aim of this project was try to extract valuable components from spent yeast of Chien Kuo Brewery, Taipei. The experiments include studies of disintegration methods of yeast, optimum reaction conditions of enzymatic conversion of protein...
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Format: | Others |
Language: | en_US |
Published: |
2002
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Online Access: | http://ndltd.ncl.edu.tw/handle/94173862687857501222 |