Studies on the Antioxidative Capacity and Functions of Herb Plants
碩士 === 中國文化大學 === 生活應用科學研究所 === 89 === The aim of this study was to evaluate the antioxidative substances, antioxidative functions and antioxidative capacity of nine herb plants, including Plantago asiatica Linn., Bidens pilosa Linn., Lycium chinense Mall., Ipomoea batatas Linn., Lilium formosanum W...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2001
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| Online Access: | http://ndltd.ncl.edu.tw/handle/26963559174539820925 |