Investigation on the Level of Preservatives in Poultry Products, Dried Fruit Products and Other Food in Ilan County
碩士 === 國立海洋大學 === 食品科學系碩士在職專班 === 89 === Abstract To assay hygienic safety data of food, a total of 226 samples of poultry products（105）, dried fruit products（59）, and other food（62）, were collected from conventional markets（103） and supermarkets （123） at 150 venders in 10 districts of Il...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2001
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/35419298332769174159 |