The Effect of Temperature on Hydrophobic Interaction between Proteins and Hydrophobic Adsorbents
碩士 === 國立中央大學 === 化學工程研究所 === 89 === The aim of this research is related to the study of the effects of temperature, ligand chain length and salt concentration on adsorption mechanism of protein interacting with a Sepharose based hydrophobic interaction support by adsorption isotherm analysis and b...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2001
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/32405645264550344940 |