Analysis and Optimization of Lactic Acid Continuous Fermentation Process Using Streptococcus faecalis

碩士 === 國立中正大學 === 化學工程研究所 === 89 === In the research, we deal with the use of an integrated continuous fermentation system in which a cell recycle process with filtration and extraction were combined. During the continuous fermentation, we use the extraction system to extract lactic acid...

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Bibliographic Details
Main Authors: Kun-Jun Lin, 林坤駿
Other Authors: Feng-Sheng Wang
Format: Others
Language:zh-TW
Published: 2001
Online Access:http://ndltd.ncl.edu.tw/handle/01798261658637337358