Effects of Dietary Vitamin B2 on the Metabolism of S-adenosylmethionine and Polyamines During Long-term High Selenium Consumption

碩士 === 輔仁大學 === 食品營養學系 === 88 === The purpose of this study was to investigate the effect of dietary vitamin B2 and selenium levels on SAM and polyamines metabolism of rats during long term selenium consumption. After 1 weeks of adaptation on normal diet (0.1 mg Se/kg diet, 6 mg vit. B2/kg diet), we...

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Bibliographic Details
Main Authors: Gwo-Shyong Tarn, 談國雄
Other Authors: 楊駱菲莉
Format: Others
Language:zh-TW
Published: 2000
Online Access:http://ndltd.ncl.edu.tw/handle/41436133275893689008