Purification and Characterization of chitosanase from porcine stomach
碩士 === 國立臺灣大學 === 農業化學研究所 === 87 === Chitosanase was purified from crude pepsin of porcine stomach mucosa through successive steps of buffer extraction, dialysis, Pepstatin A-Agarose treatment, Mono Q ion-exchange chromatography and preparative electrophoresis. By these steps, the purity of the enzy...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
1999
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| Online Access: | http://ndltd.ncl.edu.tw/handle/26128488063165792814 |