Preparations and properties of enzyme immobilized in thermally reversible hydrogel beads
碩士 === 長庚大學 === 化學工程研究所 === 87 === Glucoamylase and penicillin acylase were entrapped in N-isopropylacrylamide (NIPAAm) and acrylamide (AAm) hydrogel beads during inverse suspension polymerization step. The resultant hydrogel bead has a lower critical solution temperature (LCST) around 35℃, above wh...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
1999
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| Online Access: | http://ndltd.ncl.edu.tw/handle/61112386205990324910 |