Studies on the physicochemical properties and the fine
博士 === 國立臺灣大學 === 農業化學系研究所 === 86 === In this study,we use different fractionaion method to fractionate eight kinds of starches (including sorghum...etc,)into four fractions other than conventional two fractions,including amylopectin ,am ylose,intermedia...
Main Authors: | , |
---|---|
Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
1998
|
Online Access: | http://ndltd.ncl.edu.tw/handle/41302086311753437863 |