The metabolizable energy value of lecithin and factors affecting its efficacy in improving the digestibility of fat in broilers － fat source and age
碩士 === 東海大學 === 畜產學研究所 === 84 === The objects of the study were to investigate (1) whether fatsource and age of chicks affecting the efficacy of lecithin inimproving the digestibility of fat in broilers and (2) themetabolizable energy value of lecithin....
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
1996
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| Online Access: | http://ndltd.ncl.edu.tw/handle/77689875958386995725 |