Effects of Freezing and Frozen Storage on Morphological and Biochemial Properties of Tilapia Muscle

博士 === 國立海洋大學 === 水產食品科學研究所 === 83 ===

Bibliographic Details
Main Author: 陳堯鈴
Other Authors: 孫寶年
Format: Others
Language:zh-TW
Published: 1995
Online Access:http://ndltd.ncl.edu.tw/handle/23464737718656257235
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spelling ndltd-TW-083NTOU30840052015-10-13T12:26:21Z http://ndltd.ncl.edu.tw/handle/23464737718656257235 Effects of Freezing and Frozen Storage on Morphological and Biochemial Properties of Tilapia Muscle 凍結及凍藏條件吳郭魚肌肉細胞完整性及生化特性的影響 陳堯鈴 博士 國立海洋大學 水產食品科學研究所 83 孫寶年 1995 學位論文 ; thesis 114 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 博士 === 國立海洋大學 === 水產食品科學研究所 === 83 ===
author2 孫寶年
author_facet 孫寶年
陳堯鈴
author 陳堯鈴
spellingShingle 陳堯鈴
Effects of Freezing and Frozen Storage on Morphological and Biochemial Properties of Tilapia Muscle
author_sort 陳堯鈴
title Effects of Freezing and Frozen Storage on Morphological and Biochemial Properties of Tilapia Muscle
title_short Effects of Freezing and Frozen Storage on Morphological and Biochemial Properties of Tilapia Muscle
title_full Effects of Freezing and Frozen Storage on Morphological and Biochemial Properties of Tilapia Muscle
title_fullStr Effects of Freezing and Frozen Storage on Morphological and Biochemial Properties of Tilapia Muscle
title_full_unstemmed Effects of Freezing and Frozen Storage on Morphological and Biochemial Properties of Tilapia Muscle
title_sort effects of freezing and frozen storage on morphological and biochemial properties of tilapia muscle
publishDate 1995
url http://ndltd.ncl.edu.tw/handle/23464737718656257235
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