Effect of pressure-and heat-treatment on physicochemical characteristics of milkfish F-actin
碩士 === 國立中興大學 === 食品科學研究所 === 83 ===
Main Authors: | Lai, Ke Bo, 賴科伯 |
---|---|
Other Authors: | Ke, Wen Qing |
Format: | Others |
Language: | zh-TW |
Published: |
1995
|
Online Access: | http://ndltd.ncl.edu.tw/handle/46019026262630517163 |
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