Study on the texture changes during heating process of sweet potato and storage of mashed sweet potato
碩士 === 國立臺灣大學 === 食品科技研究所 === 75 ===
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
1987
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Online Access: | http://ndltd.ncl.edu.tw/handle/44589608791163029726 |