Risk communication strategies for genetically engineered food products
Inhalt:<br><br> Introduction:<br> -Some Introductory Examples<br> -Consumer-relevant Utility Dimensions<br> -Communication Flow between the Relevant Actors<br> -Risk Communication Dimensions<br> -Complete Model<br> -Aims of the Study<br><br>...
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| Format: | Others |
| Language: | English |
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Universität Potsdam
1998
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| Online Access: | http://nbn-resolving.de/urn:nbn:de:kobv:517-opus-9268 http://opus.kobv.de/ubp/volltexte/2006/926/ |