Predicting and Enhancing Spring Wheat Grain Protein Content Through Sensing and In-season Nitrogen Fertilization
<p> Grain protein content is an essential component to producing a profitable Hard Red Spring Wheat (HRSW) (<i>Triticum aestivum</i> L.) crop in the northern Great Plains. Growers can increase grain protein content through in-season N fertilization; however, the cost of these appli...
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| Language: | EN |
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North Dakota State University
2018
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| Online Access: | http://pqdtopen.proquest.com/#viewpdf?dispub=10790940 |