Development of analytical methodology for verification of authenticity of apple juice
Apples growing in New Zealand, Argentina, Mexico, Michigan and Washington were used to provide the compositional data and to develop the analytical procedures for the use in verification of authenticity of apple juices. High Performance Liquid Chromatography (HPLC) techniques were applied for glucos...
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Language: | en_US |
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2012
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Online Access: | http://hdl.handle.net/1957/27433 |