The influence of enzymes on color deterioration of strawberry juice and concentrate
Graduation date: 1979
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2012
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Online Access: | http://hdl.handle.net/1957/27368 |
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ndltd-ORGSU-oai-ir.library.oregonstate.edu-1957-273682012-03-21T22:50:42ZThe influence of enzymes on color deterioration of strawberry juice and concentrateLee, Dai-lih DorisFruit -- ColorGraduation date: 1979Wrolstad, Ronald E.2012-01-31T17:37:00Z2012-01-31T17:37:00Z1979-03-011979-03-01Thesis/Dissertationhttp://hdl.handle.net/1957/27368en_US |
collection |
NDLTD |
language |
en_US |
sources |
NDLTD |
topic |
Fruit -- Color |
spellingShingle |
Fruit -- Color Lee, Dai-lih Doris The influence of enzymes on color deterioration of strawberry juice and concentrate |
description |
Graduation date: 1979 |
author2 |
Wrolstad, Ronald E. |
author_facet |
Wrolstad, Ronald E. Lee, Dai-lih Doris |
author |
Lee, Dai-lih Doris |
author_sort |
Lee, Dai-lih Doris |
title |
The influence of enzymes on color deterioration of strawberry juice and concentrate |
title_short |
The influence of enzymes on color deterioration of strawberry juice and concentrate |
title_full |
The influence of enzymes on color deterioration of strawberry juice and concentrate |
title_fullStr |
The influence of enzymes on color deterioration of strawberry juice and concentrate |
title_full_unstemmed |
The influence of enzymes on color deterioration of strawberry juice and concentrate |
title_sort |
influence of enzymes on color deterioration of strawberry juice and concentrate |
publishDate |
2012 |
url |
http://hdl.handle.net/1957/27368 |
work_keys_str_mv |
AT leedailihdoris theinfluenceofenzymesoncolordeteriorationofstrawberryjuiceandconcentrate AT leedailihdoris influenceofenzymesoncolordeteriorationofstrawberryjuiceandconcentrate |
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