Frozen stabilized mince, its production, and thermophysical properties

Frozen stabilized mince, its production, and thermophysical properties

Graduation date: 1993

Bibliographic Details
Main Author: Simpson-Rivera, Ricardo Jose
Other Authors: Morrissey, Michael
Language:en_US
Published: 2011
Subjects:
Pacific hake
Surimi
Fishery processing
Frozen fishery products > Storage
Online Access:http://hdl.handle.net/1957/26057

Internet

http://hdl.handle.net/1957/26057

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