Mechanistic insight of the concurrent effect of lipids and surfactants on drug dissolution
Surfactants are typically used in food and drug formulations to help emulsify oils present in these systems. Co-administration of drugs with oils and surfactants can affect drug absorption. However, this effect is currently not amenable to quantitative prediction. Understanding the mechanisms of oil...
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| Online Access: | http://hdl.handle.net/2047/D20409247 |