Digestibility of different multi-species native warm-season grass mixtures grown in varied harvest regimen
<p>Study was conducted to evaluate <i>in vitro</i> digestibility of native warm-season grasses. Three grasses were used: big bluestem (<i>Andropogon gerardii</i> Vitman), little bluestem (<i>Schizachyrium scoparium</i> Nash), and indiangrass (<i>Sorgha...
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Format: | Others |
Language: | en |
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MSSTATE
2013
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Online Access: | http://sun.library.msstate.edu/ETD-db/theses/available/etd-11202012-170749/ |